Serviceverkoop Recipes

Kid's Beef Sundae: Submitted by: john | Date Added: 7 mrt 2021
Listed in: Beef Ingredients

Servings: 6
Total Time: 15mins

1 (28 ounces) can beef (drained)
1 (12 ounces) container ready-made, reduced-salt beef gravy
6 servings of instant mashed potato flakes
1 (16 ounces) container sour cream
2 cups Cheddar cheese (grated, for topping)
6 whole cherry tomatoes (to garnish)

In a pan, over low heat, warm the canned beef.
In a second pan, on low heat, heat the gravy while stirring frequently.
Cook the instant mash according to the package directions.
Using 6 individual ice cream Sundae bowls, layer the warm mashed potato,
beef, gravy, and sour cream.
Scatter shredded Cheddar over the top and garnish with a whole cherry (tomato)!

Serve and enjoy

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RECIPE CONVERTOR
Length
Type in what you know	Conversion Factor	Result
inches	* 25.4 =	millimeters
millimeters	* 0.04 =	inches
centimeters	* 0.4 =	inches

Mass and Weight
ounces	* 30 =	grams
pounds	* 0.45 =	kilograms
--
grams	* 0.335 =	ounces
kilograms	* 2.2 =	pounds
Liquid Volume
ounces	* 30 =	milliliters
pints	* 0.47 =	liters
quarts	* 0.95 =	liters
gallons	* 3.8 =	liters
--
milliliters	* 0.034 =	ounces
liters	* 2.1 =	pints
liters	* 1.06 =	quarts
liters	* 0.26 =	gallons
Temperature
Fahrenheit	-32*5/9=	Celsius
Celsius	*9/5+32=	Fahrenheit